A Nutritional Partnership

When it comes to my food, I’m a label reader.  I like to know how much is in a serving and the amount of protein and calories I’m consuming.  I feel that I’m able to make health-conscious food decisions by taking the time to read nutritional labels. That’s why I’m excited to share a new Read more

Featured, News, Red Bag Insider | April 9th, 2014

Trying out the new Flatzza!

I love local, and I love trying out new products so I jumped on the chance to try Angelic Bakehouse‘s new Flattza.  It’s primarily made of sprouted grains, and it can be used as a flatbread or a pizza.  It’s made with only the purest ingredients, it’s non-GMO and is free of any artificial sweeteners, fats and preservatives.  And I love that it’s made right here in Read more

Featured, News, Red Bag Insider | April 4th, 2014

Play Ball!

It’s officially Brewer’s season, and I’m so happy about it!  Nothing beats sunshine, the smell of the grills and the feeling of the season’s first baseball game.    So many times I’ve been at a Brewers game and have heard a kid yell “Play Ball!” before the start of a game.  I never knew how Read more

Featured, News, Red Bag Insider | April 1st, 2014

A Field Trip of Cake Decorating

I was excited to write today’s blog. It involved cake!  And a fun field trip to McKinley Elementary School in Wauwatosa where students, where participating in High Interest Day.  This is a day where students attend a workshop or education session on a topic that is of high interest to them.   Sound cool?  Well, it certainly Read more

Featured, News, Red Bag Insider | March 28th, 2014

Celebrating 10 years at Wauwatosa!

Our Wauwatosa Store is turning 10, so we’re throwing a party tomorrow to celebrate!  Along with amazing deals throughout the store, check out the schedule of events we have planned: 10am-3pm- Enjoy $2 Sendik’s Italians and $2 Bacon Cheddar Burgers from the grill 10:30am- Enjoy music from the Wauwatosa West High School Band 11am- Join Read more

Featured, News, Red Bag Insider | March 21st, 2014

Artichokes as big as your head

If you haven’t noticed from my past blogs, I love all things vegetable.  My favorite is being creative with my veggies (such as making kohlrabi fries or zucchini chips) or using them as a meat replacement in my meals (think zucchini lasagna and portabella sandwiches). Our ad this week features colossal heirloom artichokes, which got Read more

Featured, News, Red Bag Insider | March 20th, 2014

Sendik's Gives Back

My fiance is a teacher and coach so I know all about school fundraisers whether I’m volunteering at a school carnival or purchasing pies, pasta or gift cards. So that’s why I’m excited to be telling you about our Sendik’s Gives Back program.  It’s an easy way to earn money for your school.

Featured, News, Red Bag Insider | March 11th, 2014

Let's celebrate the Grafton remodel!

For those of you that shop at our Grafton store, you know that the store has been going through a remodel. I’m happy to say that the remodel is now complete, and we’re celebrating tomorrow, March 8th!  Our Grafton Community Celebration will feature in-store specials, music, kid friendly entertainment, cake and more!

Featured, News, Red Bag Insider | March 7th, 2014

Strawberries Galore

For the second week in a row, we’re offering one-pound packages of strawberries for 99¢.  They are sweet and juicy and the best pick-me-up during this never-ending winter!  I asked our produce team how we got such a sweet deal.  I learned that the strawberries hail from Florida, and the state is nearing the end Read more

Featured, News, Red Bag Insider | March 5th, 2014

Crazy for Seafood

The 2-Day Seafood Sale is finally here!  Since I don’t include a lot of meat in my daily diet, seafood is my primary source of protein, and I’m always looking for deals!  We recently moved, and our freezer is pretty empty, so this 2-Day Seafood Sale couldn’t have come at a better time for me Read more

Featured, News, Red Bag Insider | February 27th, 2014