In the late 1800’s Colby was first created and made near Colby, WI, hence it’s name. While similarly made to Cheddar, colby doesn’t undergo the cheddaring process; a multi-step process that reduces whey content, adjusts acidity, adds the characteristic cheddar flavour, and tends to results in a more dense final product. The Robin has come to us because it’s creator Chris Gentine sought out to create a Colby of yesteryear. Chris Gentine grew up in the WI Cheese world and currently has a business which seeks to share some of Wisconsin’s best cheese with the rest of the world. He achieved immediate success with his WI Vat 17 Cheddar and there’s no doubt that his WI Grade AA 1 year and 3 year are the absolute best of the best in their class. With he’s goals in sight and his seemingly midas touch, I recall asking “what’s next?” and being stunned by his response. He replied that he wanted to recreate a colby that he remembered from his childhood. He explained how this style of colby is relatively unknown anymore, as most of the colby readily available are more like (if not exactly) a mild cheddar.
Today working with master colby maker Keri Henning, they’ve created the Robin. Named for our state bird which returns each spring as a sign of the end of the harsh winter, this classic handcrafted Wisconsin Original Colby will renew your love for an almost forgotten cheese. This is a young cheese with a firm, yet open and curdy body. Its flavor is fresh and buttery with a nice salty finish.
The U.S. Dept of Agriculture has recommended the use of an accurate meat thermometer when cooking ground beef or ground beef patties. An internal temperature of 160 degrees is considered safe for consumption. | | Product of USA
Driscoll’s has been committed to growing strawberries for over 100 years. Each berry is hand-picked and must meet our quality standards for sweetness, size and color. Our strawberries are loaded with vitamin C, folate, fiber, potassium and antioxidants. Growing premium strawberries requires care, commitment and dedication. Driscoll’s ensures year-round availability by growing strawberries in Central and Southern California, Florida, Central Mexico and Baja. Long-stem strawberries are also offered at certain times of the year.
WARNING - Sendik's Orange Juice is 100 % Pure and has never been pasteurized. Because it has not been pasteurized, The State of Wisconsin requires us to let you know that it may contain harmful bacteria that can cause serious illness in children, theelderly, and persons with weakened immune systems.
5 simple ingredients. No preservatives. 100 calories per 1 oz. See nutrition information for fat and saturated fat content. Since 1872. how2recycle.info. Philadelphia cream cheese always starts with fresh milk and real cream, and is made with 5 simple ingredients, nothing extra. The result is the fresh tasting, creamy texture you love. That's how Philadelphia sets the standard. See inside for recipes or visit creamcheese.com.
Xochitl® Corn Chips Mexican Style.
Thin & crisp.
0g trans fat.
Non- GMO- Project- Verified.
Certified GF, gluten free.
Naturally cholesterol free.
Unique white corn chips.
NET WT 16 OZ (1 lb).
At Xochitl, our mission has always been to provide the best and unique products made with authentic ancient recipes.
We invite you to try our totopos with any of our salsas. All have been carefully recreated from Aztec and Mayan recipes. You will be transported by the old world of flavors.
"Xochitl", means flower in Nahuatl, the language of the Aztecs.
Taste and enjoy the tradition of the Aztecs.
Xochitl brings to you the finest products with the most unique home-made flavors that can be found in the exotic places of the old continents.
The Aztecs used to grind kernels of corn with big rocks in a form of a wheel and added water and lime to create a dough called Nixtamal, this dough was used to make tortillas. Today, hundreds of years later, Xochitl uses the same unique process to make the authentic corn totopos (chips) that you are about to taste.
Xochitl totopos are oven-baked and quick fried to perfection creating deliciously thin and crispy chips.
We care for our customers and their families, that is the reason we use the highest quality ingredients and non-hydrogenated oils.
Try these totopos with any of our salsas and discover some of the mysteries of ancient cooking.
We only use the best corn and non-hydrogenated oils for its flavor and characteristics. Please see ingredients.
Naturally cholesterol free.
0g trans fat.
For suggestions or comments.
Please Call 214-800-3551.
Monday through Friday 9am to 5pm CST.
Visit us at www.salsaxochitl.com.