Deer Creek: The Fawn

• • Made in Wisconsin
• • Handcrafted with wholesome rBST-free cow’s milk
• • Made in the tradition of bandage-wrapped Cheddars and formed in 22-lb daisy wheels
• • Has won numerous awards. This list is just a few: 3rd place WI State Fair 2016, Gold at International Cheese Awards 2015, 2nd place American Cheese Society 2015, Silver at World Cheese Awards 2015…

Tasting Notes

• • Award-winning, sweet nutty specialty Cheddar
• • Complex Cheddar flavor due to the cheese’s unique culture set
• • Delicate at first giving way to a rich lingering complex finish

Pairings & Culinary Suggestions

• • Beers: porter, amber, hard cider
• • Wines: Well-oaked Chardonnay, dry Rose, Prosecco, nomadic reds, tawny port
• • Perfect for a cheese plate! Pair with TREAT Bakeshop Spiced Pecans made in Milwaukee
• • Make a decadent grilled cheese on a freshly baked loaf of bread using Deer Creek: The Fawn and your favorite fig spread!
• • Perfect pairings: cashews, dried apricots, apples, dried cherries, pistachios, and blackberries

$12.99 per lb

Save $3 per lb the whole month of May!