Cascadian Farm Sweet Corn, Organic 16 Oz

Cascadian Farm™ Organic Sweet Corn. Premium. Organically farmed. USDA Organic. Net Wt 16 oz (1 lb) 453 g. Working with nature. Organic farming & pests: How we grow our food matters. That's why organic farmers use nature as an ally in their farming practices. When it comes to dealing with pests, organic farmers don't rely on synthetic pesticides. Rather, by fostering habitat for beneficial insects that prey on crop pests or by rotating crops to break crop pest cycles, organic farmers use the natural food web to help protect their crops. The result is a natural pest management system that is good for crops and good for the environment. It's agriculture through nature, bringing us food just the way it should be. Why we go organic. Why is organic so important to us Simple. It's good for people and good for the environment. Organic farmers work with nature to build rich, healthy soil and preserve biodiversity and critical water resources. Organic farming also means crops are grown without the use of genetic engineering (GMOs) or synthetic pesticides and fertilizers. By eating organic, we not only limit our exposure to these synthetic chemicals but also respect and utilize nature's rich ecosystem. It's food just the way it should be. Non-GMO.* This product is certified organic by the Washington State Department of Agriculture in accordance with the organic standards of the U.S. Department of Agriculture. We've outgrown our home farm in Skagit Valley but you can still visit the place where it all started! Visit cascadianfarm.com for more information. *Organic products are not made with genetically engineered ingredients. We welcome your questions or comments. Call: 1-800-624-4123 (Mon-Fri 7:30 - 5:30 CT). Visit us at www.cascadianfarm.com. © Small Planet Foods, Inc.