Organic Valley Lowfat Milk
The McClelland Family Farm. Organic valley farmer-owner. Ultra pasteurized. Our farms never use: Antibiotics, pesticides, GMOs, synthetic hormones (Our cows are not treated with rBST or other synthetic hormones, in compliance with USDA Organic Standards). Pasture-raised goodness. Organic valley's commitment to the highest organic standards and animal care practices helps make all our food delicious and nutritious. From our award-winning organic butter and cheese to our free-range organic eggs, organic valley offers a difference you can taste. Raising Standards and Cows: Like you, we care about how food is grown, how it tastes and how healthy it is for all living things. Every drop of this delicious milk comes to you from family farms committed to the highest organic standards. We believe the best organic milk begins with healthy soil and taking care of our cows. From our Family to Your: We are your neighbors, a national cooperative of real farmers growing real food the organic way. The McClellands are one of the company families across the country sustainably producing Organic Valley's dairy products. Always Handled with Care: 57 Quality Checks: We ensure your milk arrives tasting as fresh as it can be. Humane Animal Practices: Our organic animal care focuses on holistic health practices, including daily doses of sunshine fresh air and pasture. The Pasture-Raised Difference: More time on pasture means our cows' milk naturally delivers omega-3 and CLA (This milk contains an average of 24 mg omega-3 and 17 mg CLA per serving). Keeping Chemicals Out of Your Food: We believe our farms, our food and our families shouldn't be chemistry experiments. Homogenized.