Sendik's Natural USDA Choice Black Angus Standing Rib Roast
* Fresh, NEVER Frozen! * Black Angus USDA Choice or Better * All Back Bones Removed * Easy to Carve * Freshly trimmed in store by our butchers * Born, raised and grazed in the Midwest * 100% Vegetarian Fed Cattle * Cattle Guaranteed to be humanely treated Each rib roast, (Also commonly called a Prime Rib) is trimmed with the bones separated from the meat and then tied back on. (Cut & Tied) The bones act as a “rack” while the roast is cooking, once cooked you cut the string and the bones come right off. You can then slice and serve it with ease.