Amy's Organic Light In Sodium Fire Roasted Southwestern Vegetable Soup 14.3 Oz

USDA Organic. Certified Vegan. Certified Organic by QAI. Low in sodium. 50% Less sodium than our regular soup. No GMOs - No genetically engineered ingredients. Ready to serve. Do not add water. For those watching their sodium, we created this version of our Southwestern Fire Roasted Vegetable Soup. It's made with organic fire roasted corn, vegetables and black beans seasoned with green chiles and spices. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Contains 340 mg of sodium compared to 680 mg in Amys Regular Southwestern Fire Roasted Vegetable Soup. We love hearing from you. Questions or comments? Visit us at Look for us in the frozen aisle: Amy's Bowls Chili Mac. Non-BPA lining.