• Greenfield
  • 7901 W. Layton Ave., Greenfield, WI 53220
  • 7AM - 9PM Daily
  • (414) 329-9525
  • Size

    1 lb

    Gtin14

    00657522750021

    Upc

    65752275002

    Description

    This complex and flavorful loaf combines enriched wheat and whole wheat flours, cracked wheat, oats and flax with a touch of honey for a crisp outer crust and a soft, hearty interior. This complex and flavorful loaf combines enriched wheat and whole wheat flours, cracked wheat, oats and flax with a touch of honey for a crisp outer crust and a soft, hearty interior. Using the finest ingredients and our original starter, our breads are hand crafted and baked on unique volcanic stones for a delicious, hearty flavor. The Ecce Panis Difference: Latin for "behold the bread," Ecce Panis (pronounced etch-ay pan-nis), is made to be as distinctive as its name. Using the finest ingredients and our original starter, our breads are hand crafted and baked on unique volcanic stones for a perfect golden-brown crust and delicious, hearty flavor. This Multi-Grain Boule goes perfectly as an accompaniment to stews, salads or hearty meals. Try hollowing out to make a bread bowl (save the interior pieces for dipping!), toasting with butter for breakfast, or slicing for a nutty, crunchy sandwich bread that can't be beat. Hand crafted, stone baked, gourmet artisan breads No artificial color, flavors or preservatives Tastes best when eaten the day of purchase Can freeze the bread for up to 30 days