I’ll just say this from the get go: today’s recipe is definitely for the kids. It got four out of five thumbs up from the DamFam last evening. Would you believe the one dissenter was the Husband? Yeah … and he normally likes everything. I gave my approval because all three punks (including No Thank You Boy) liked it and said they’d eat it again. So, it was deemed blog-worthy.
Posted on April 17th, 2012 by Leah Damron