Cheese Spread Trio

Swiss Almond-Swiss cheese and cheddar aged over 60 days (milk, cheese, culture, salt, enzymes), water, whey, cream, almonds, salt, sorbic acid, guar gum, xanthan gum, citric acid. Sharp Cheddar-Wisconsin Grade A cheddar cheese aged over 100 days (milk, cheeseculture, salt, enzymes), water, whey, cream, salt,sorbic acid, guar gum, xanthan gum, citric acid, annatto color.