Belgio Italian Cheese Board
BelGioioso® Italian Cheese Board. Melt on burgers and grilled meats. Create delicious antipasto platters for snacking. Enjoy in sandwiches and panini. Classic. Italian cheeses. Provolone. Mild, satisfying, aged over 60 days. Fontina - mild, buttery, aged over 60 days. Parmesan, rich, flavorful, aged over 10 months. Asiago, sweet, nutty, aged over 5 months. Our fresh local milk is antibiotic and rBST free*. Gluten free. Award wining. All natural. Crafted in Wisconsin. *No significant difference has been found in milk from cows treated with artificial hormones. belgioioso.com.