Nordic Reserve Oak Smoked Atlantic Salmon
Ready to eat. This premium quality Oak Smoked Salmon has been freshly crafted following an all natural traditional recipe using only the finest sustainable Atlantic salmon. Thank you for choosing St. James Nordic Reserve. This premium quality Oak smoked salmon has been traditionally hand crafted in America using only environmentally sustainable Atlantic salmon. The salmon is hand-cured with a unique blend of pure salt & brown sugar - then naturally cold smoked over a bed of smoldering oak wood chippings. Each smoked salmon fillet is fully trimmed by hand, delicately sliced and vacuum sealed to capture our signature fresh out the smoker taste. St. James Nordic Reserve is 100% all natural and contains absolutely no artificial flavors or preservatives. Responsibly sourced sustainable.