Spice Island Smoked Salt Old Hickory

Imbues a deep and smoky richness to a wide variety of dishes. Vegetarians can sprinkle on top of fresh tomato slices or use as a meaty bacon substitute on baked potatoes. Or, layer it on fresh ahi tuna or scallops before pan-searing it, use it as a dry rub for homemade burgers, or add a punch of flavor to the rim of your cocktail.