Kitchens of India Red Kidney Beans Curry, Rajma Masala, Mild 285 G

Red kidney beans simmered in a delicately spiced gravy of tomatoes and onions. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC Hotels. Gluten free. Vegan. Rajma Masala is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Red kidney beans are simmered in a delicately spiced gravy of tomatoes and onions, creating a distinctive flavor. This gourmet delight is now available in a ready-to-eat pack. For export. www.kitchensofindia.com. Scan for QR code to discover Kitchens of India and receive exciting updates & offers. Like us on Facebook Kitchens of India-USA and Canada. Visit us at www.kitchensofindia.com. We'd like to valuable suggestions. Please do write to us at itccares(at)it.in. India's Foremost in Sustainability. Water positive. Carbon positive. Solid Waste Recycling positive. For all our tomorrows Made in India by Master Chefs of ITC.