De Nigris Organic Balsamic Vinegar, Of Modena

Balsamic Vinegar of Modena IGP is the union of two ingredients, wine vinegar and grape must, which mature in wooden barrels valuable. The European Community has recognized, in July 2009, the protected geographical indication (PGI) for balsamic vinegar of Modena. The geographical area of production in the provinces of Modena and Reggio Emilia and is necessarioo ilmosto that is obtained from the following grape varieties: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fontana and Montuni.