St. Francis Chardonnay, Buttery, Sonoma County 750 Ml

A sustainable winery. A buttery Sonoma Chardonnay with bold aromatics of baked apples, preserved lemon and vanilla. Origin: Crafted from premium fruit sourced from our family-owned sustainable vineyards and exceptional growers throughout Sonoma's finest AVAs. Grapes: 100% Chardonnay, night-picked to preserve freshness and flavor and aged in oak to maximize complex aromatics. Flavor: Rich and creamy on the palate, displaying intense aromatics of preserved lemon, baked apples, baking spices and vanilla. Pairing: Excellent paired with poultry or rich seafood dishes, like lobster. Also a perfect complement to cheese or paired with creamy, buttery sauces. Winery & vineyard tours and tastings available daily at our beautiful Sonoma Valley Visitor Center.